STORIA DI MINUSTELLU – RED – 2022
DPO
Vin De France
VINTAGE
2022
GRAPE VARIETY
100 % Minustellu
SOIL
Monzogranitic arenas
HARVEST
Hand-picked harvest from a plot selection
VINIFICATION
Gentle 20 days extraction under the cap in concrete tanks
AGEING
Aged for 18 months in oak barrels (300L and 500L)
SERVING TEMPERATURE
16 – 17 °C
PAIRING
Matured meats, fine game, and roasted pigeon glazed with
chestnut honey
CERTIFICATION
Certified Organic by Ecocert
Grapes from Demeter-certified biodynamic agriculture